The Best Mango Panna Cotta

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The Best Mango Panna Cotta

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YIELD: 6 servings
PREP TIME: 30 minutes
COOK TIME: 10 minutes
PASSIVE TIME: 3 hours

INGREDIENTS
Mango Puree

  • 4 medium mangos peeled and pitted
  • 1 cup mango juice
  • 1 tsp unflavored gelatin or agar agar

Panna Cotta

  • 1 1/2 cups whole milk
  • 1/3 cup sugar
  • 2 tsp powdered gelatin
  • 1/2 tsp salt
  • 1 1/2 cups heavy cream see notes
  • 1/4 tsp vanilla extract

Toppings

  • 1/4 cup diced mango optional
  • 1/4 cup raspberries optional
  • Order Ingredients Powered by Chicory

INSTRUCTIONS
Mango Puree

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