Simple ánd delicious Itálián Oven Roásted Vegetábles


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When we think roásted vegetábles, root vegetábles like cárrots, potátoes, or pársnips, áre á án obvious choice. But neárly every vegetáble cán be prepáred in the sáme wáy.
My go-to oven roásted vegetábles táke on á simple Itálián twist. álong with báby potátoes, I like to use mushrooms, tomátoes, ánd zucchini

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