EASY, HEARTY RIGATONI WITH ITALIAN SAUSAGE

Loading...
Loading...

Welcome readers, we’re going to share the writing of most food recipes, which can be directly practiced in the home

EASY, HEARTY RIGATONI WITH ITALIAN SAUSAGE

Ingredients

  • 1/2 pound uncooked rigatoni
  • 2 tablespoons olive oil
  • 1/4 pound Italian sausage with casing removed
  • 2 garlic cloves, minced
  • 1/4 cup yellow onion, finely chopped
  • 1/4 cup beef broth or red wine
  • 1 can petite diced tomatoes
  • 1 8-ounce can tomato paste
  • 1 tablespoon finely chopped parsley
  • 1 teaspoon finely chopped basil
  • parmesan cheese or grated non-dairy cheese (optional)

Instructions

Leave a Reply

Your email address will not be published. Required fields are marked *