ALMOND CREAM CAKE | Cake And Food Recipe

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ALMOND CREAM CAKE

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Prep Time 50 mins
Cook Time 45 mins
Total Time 1 hrs 35 mins
Course: Dessert
Cuisine: American
Servings: 15 servings
Calories: 643 kcal
Author: Lizzy T

Ingredients

  • 1 cup butter softened
  • 1 1/2 cups granulated sugar
  • 3 cups cake flour* (345 grams) spooned & measured carefully
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1 cup milk 2% milkfat
  • 1 teaspoon almond extract
  • 3/4 cup egg whites plus 3 tablespoons*

Frosting:

  • 1/2 cup plus 2 tablespoons white flour
  • 2 cups milk
  • 1 1/2 teaspoons almond extract
  • 2 cups butter softened
  • 2 cups granulated sugar
  • Sliced almonds and whole almonds for decorating

Instructions

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