Air Fryer Buffalo Cauliflower Recipe
For the Cauliflower
4 cups cauliflower florets – Each one should be approx. the size of two baby carrots, if you put the baby carrots side-by-side.
1 cup panko breadcrumbs mixed with 1 teaspoon sea salt – I would not use regular salt here. Sea salt grains are bigger, and they add a little extra crunch to the breading.
For the Buffalo Coating
1/4 cup melted vegan butter – 1/4 cup after melting
1/4 cup vegan Buffalo sauce – Check the ingredients for butter. I used Frank’s Red Hot
vegan mayo – Cashew Ranch, or your favorite creamy salad dressing
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